This is a blog on miniature foods made with air dry clay. You will get to see mostly Indian and Asian dishes done in miniatures here. Happy Viewing!! :-)
Monday, March 19, 2012
Ancient Chinese Kitchen
Logs and stones to light fire.
Slab of the kitchen.
I made a dim sum steamer, a wok with noodles, a chopping board, oil and soy sauce in bottles, raw eggs.
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